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Tag : turismo accessibile

10 Feb 2019

AGRI TRAVEL & SLOW TRAVEL EXPO

FIERE DI BERGAMO FROM 15th TO 17th FEBBUARY FOOD & AGRICULTURE The food is one of the great protagonists, declined in a thousand forms between creativity, art and design. The relationship between agriculture and the environment and eco-sustainable tourism linked to the typical features of a territory. Ample space will also be guaranteed for BIO, vegetarian, BIO-Vegan, macrobiotic and gluten-free foods. SLOW TOURISM The journey should not be understood only as a “passage”. A territory must be discovered, known in […]